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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $14.44 - $17.35
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employer Paid Life Insurance
Disability insurance
Paid Time Off
Holidays
403(b) Retirement Plan
fitness center access
Life insurance
accidental death and dismemberment insurance
Tuition Assistance
Employee assistance program
legal services
home insurance
auto insurance
discount purchasing program
Pet insurance
Job Description
Covenant Living is a reputable organization specializing in providing compassionate senior living and healthcare services. Their mission is centered around inspiring and serving the community with dedication, professionalism, and empathy. As a leader in senior care, Covenant Living offers residents a safe, comfortable, and engaging environment tailored to meet their unique needs. The organization is recognized for its commitment to high-quality service, operational excellence, and creating a supportive atmosphere for both employees and residents. Covenant Living's team is comprised of professionals who are passionate about healthcare and senior living, striving to make a positive difference in the lives of those... Show More
Job Requirements
- High school diploma
- Current Food Handler's Permit
- State sanitation certificate
- 3-4 years of advanced food service and cooking experience
- Ability to communicate effectively in English
- Capability to follow recipes and safety procedures unsupervised
- Physical capability to lift up to 50 pounds
- Ability to stand for extended periods up to 8 hours
- Flexibility to work holidays and varying shifts
- Dependability and organizational skills
- Ability to manage multiple tasks
- Ability to work in a team and social environment
- Adherence to company safety and risk management policies
Job Qualifications
- High school diploma
- Current Food Handler's Permit
- Training in ServSafe beneficial
- State sanitation certificate
- 3-4 years of related and advanced food service and cooking experience
- Experience operating kitchen equipment preferred
- Intermediate to advanced knife skills
- Knowledge of kitchen environment and food preparation
- Effective verbal and written communication skills in English
- Ability to read and follow recipes unsupervised
- Basic computer skills
- Ability to work independently and handle multiple tasks
- Patience and compassion for senior adults
- Ability to adhere to dress code and maintain personal hygiene
- Knowledge of food safety and sanitation principles
- Ability to work with diverse groups including residents and staff
Job Duties
- Prepare and cook food items to order using classical cooking techniques
- Serve food at a la carte stations and operate grill stations
- Follow federal, state, and corporate food safety standards and regulations
- Read and follow recipes and product directions independently
- Assist with inventory receiving, storage, and labeling
- Maintain cleanliness and sanitation of workstations and kitchen equipment
- Attend safety and foodborne illness training and apply principles in daily work
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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