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Line Cook at LongHorn Steakhouse

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LongHorn Steakhouse

Line Cook

Port St Lucie, FL, USA|Onsite

Job Overview

Employment Type

Temporary

Full-time

Part-time

Hourly

Compensation

Hourly

Range $15.75 - $19.75

Work Schedule

Standard Hours

Flexible

Benefits

competitive pay

shift meals

Anniversary pay

holiday closures

Employee Discounts

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain that prides itself on serving legendary food paired with exceptional service. Founded in 1981, LongHorn has grown to become a beloved destination for those craving bold flavors, hearty meals, and a warm, welcoming atmosphere. The company is part of Darden Restaurants, Inc., one of the largest and most respected full-service restaurant operators in the world. With a strong commitment to quality, LongHorn Steakhouse emphasizes fresh ingredients, expertly crafted recipes, and a dedication to consistently delivering outstanding guest experiences. The restaurant's vibrant, Western-themed ambiance combined with its flavorful menu offerings create... Show More

Job Requirements

High school diploma or equivalent
Prior kitchen or food preparation experience preferred
Ability to stand for long periods
Ability to work flexible hours including nights, weekends, and holidays
Must adhere to food safety guidelines
Ability to work as part of a team
Basic English proficiency

Job Qualifications

Previous experience as a line cook or in a similar food preparation role preferred
Knowledge of food safety and sanitation practices
Ability to follow recipes and presentation standards accurately
Strong attention to detail
Effective communication skills
Ability to work in a fast-paced environment
Team-oriented mindset