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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $22.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain that has built its reputation on delivering exceptional dining experiences with a strong emphasis on hospitality, quality food, and commitment to guest satisfaction. As part of the larger Darden Restaurants family, Olive Garden prides itself on a welcoming atmosphere where every team member is valued and considered part of the family. The company is known not only for its authentic Italian dishes but also for maintaining high standards of safety, sanitation, and wellness among its staff and guests. Olive Garden offers flexible schedules that help team members balance their personal and professional... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods and perform physically demanding tasks
- flexible availability including evenings, weekends, and holidays
- ability to work in a fast-paced, team-oriented environment
- willingness to adhere to strict food safety and sanitation guidelines
- strong attention to detail
- basic culinary knowledge
Job Qualifications
- previous experience in a similar kitchen or line cook role preferred but not required
- ability to follow recipes and instructions accurately
- good communication skills
- teamwork and collaboration skills
- ability to work in a fast-paced environment
- commitment to maintaining high standards of food safety and sanitation
Job Duties
- prepare and cook menu items according to recipe specifications and presentation standards
- maintain a clean and safe work environment by following all sanitation and safety procedures
- work collaboratively with kitchen staff to ensure timely and efficient food preparation
- monitor food quality and freshness throughout the shift
- assist with inventory management and proper storage of ingredients
- comply with health and safety regulations
- contribute to a positive and team-oriented work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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