You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.00 - $12.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Professional development opportunities
Employee Discounts
Retirement Plan
Meal Allowances
Uniform allowance
Job Description
Our establishment is a vibrant and customer-oriented restaurant committed to delivering exceptional dining experiences through meticulous food preparation and outstanding service. As a recognized player in the food service industry, we emphasize quality, consistency, and the highest standards of food safety and hygiene. Our team is passionate about creating delectable dishes that not only satisfy appetites but also create lasting impressions for our valued guests. We foster a dynamic workplace culture that promotes teamwork, respect, and a shared commitment to culinary excellence. With a focus on continuous improvement and customer satisfaction, our restaurant continues to uphold a strong reputation for... Show More
Job Requirements
- High school graduate or equivalent vocational training
- at least 1 year of related experience required
- proper food safety training and certification as described by law or the ability to obtain
- excellent knowledge of food safety, sanitation and handling practices
- strong written and verbal communication skills
- positive upbeat attitude and personality
- punctuality and regular and reliable attendance
- high level of professionalism
- interpersonal skills and the ability to work well with co-workers and the public
- ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with minimum of supervision
Job Qualifications
- High school graduate or equivalent vocational training
- at least 1 year of related experience
- proper food safety training and certification or ability to obtain
- excellent knowledge of food safety, sanitation and handling practices
- strong written and verbal communication skills
- positive upbeat attitude and personality
- punctuality and regular and reliable attendance
- high level of professionalism
- interpersonal skills and ability to work well with co-workers and the public
- ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with minimum supervision
Job Duties
- Complete food prep and portioning prior to service
- weigh and measure ingredients for cooking
- ensure set up stations and collect all necessary mis en place to prepare dishes for service
- maintain and restock sufficient levels of food on the line
- cook and prepare a variety of foods including meat, seafood, poultry, vegetable, cold food items in accordance with chef's standards
- ensure the correct temperature of food to make it attractive and tasty
- taste all food items for quality purpose before serving
- prepare sauces and garnishes for allocated station
- cover, date and correctly store all food items as per safe food-handling procedures
- return dirty food preparation utensils to the appropriate areas
- inform chef in advance of likely shortages
- inspect and accept the delivery of food and supplies
- make sure all products are stored appropriately
- use and maintain all kinds of tools, appliances, and equipment in accordance with manufactures instructions
- report any unforeseen circumstances, maintenance needs or faulty equipment to the manager
- clean kitchen before and after shift
- close the kitchen correctly and follow the closing checklist for kitchen stations
- maintain an organized, tidy, clean and sanitized work area at all times, including refrigerators and storerooms
- constantly use safe and hygienic food handling practices
- perform record keeping and reports generation duties
- maintain outstanding working relationships with staff, guests and supervisors
- assist staff with other duties as assigned by kitchen manager
- perform all reasonable job duties as requested by supervisors or managers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All