You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.25 - $19.25
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned upscale restaurant specializing in fine dining experiences that include artfully prepared seafood, premium steaks, and imaginative cocktails. Known for its exceptional service and elegant ambiance, Eddie V's has established itself as a top destination for guests seeking an unforgettable culinary experience. The restaurant emphasizes a commitment to hospitality and culinary excellence, ensuring each dish meets the highest standards of quality, presentation, and taste. Working at Eddie V's means becoming part of a dynamic team that values creativity, professionalism, and growth opportunities within a nurturing environment. The establishment strongly prioritizes the health and safety of both... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a fast-paced kitchen environment
- food handler's certification is preferred
- ability to stand for extended periods
- flexibility to work various shifts including evenings, weekends, and holidays
- strong work ethic and reliability
- ability to follow safety and sanitation protocols consistently
Job Qualifications
- Previous experience as a line cook or in a similar culinary role
- knowledge of food safety and sanitation standards
- ability to follow detailed recipes and presentation guidelines
- strong communication and teamwork skills
- ability to work efficiently under pressure
- attention to detail
- passion for delivering high-quality food and guest satisfaction
Job Duties
- Prepare high-quality food items to order following recipe and presentation guidelines
- accommodate special guest requests
- ensure timely and efficient coordination of food orders
- uphold proper food safety and sanitation standards
- maintain clean and sanitized workstations
- support team member wellness and safety initiatives
- contribute to exceptional guest dining experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All