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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for delivering an authentic and welcoming dining experience. With a commitment to culinary excellence and exceptional guest service, Olive Garden has established itself as a favorite destination for families and individuals seeking delicious Italian cuisine in a warm and inviting atmosphere. As a member of the Olive Garden team, employees become part of a larger family that values teamwork, respect, and dedication to quality. This establishment is deeply invested in maintaining a safe and clean environment for both guests and staff, emphasizing high standards in safety and sanitation practices.

The r... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • ability to handle fast-paced work environments
  • availability to work flexible schedules including weekends and holidays
  • strong attention to detail
  • ability to follow recipes and instructions precisely
  • physical stamina to stand and work for extended periods

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience preferred
  • strong passion for food preparation and presentation
  • ability to work in a team environment
  • good communication skills
  • commitment to safety and sanitation standards
  • willingness to learn and grow within the company

Job Duties

  • prepare and execute recipes according to Olive Garden standards
  • maintain high levels of kitchen safety and sanitation
  • work efficiently in a fast-paced kitchen environment
  • ensure accurate and attractive plate presentation
  • collaborate with team members to maintain smooth kitchen operations
  • adhere to all health and safety regulations
  • participate in ongoing training to improve culinary skills

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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