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Line Cook

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $13.50 - $15.50
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Work Schedule

Standard Hours

Job Description

Le Triomphe is a distinguished establishment located in Broussard, Louisiana, known for its exceptional culinary offerings and welcoming atmosphere. As a prominent destination for fine dining and hospitality, Le Triomphe has built a reputation for quality, consistency, and customer satisfaction. The restaurant prides itself on delivering excellent service to both members and guests, creating memorable culinary experiences in a fast-paced and dynamic setting. With a focus on innovation and tradition, Le Triomphe continues to grow and excels in the competitive hospitality industry by employing skilled professionals committed to maintaining high standards in food preparation and guest interaction.

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Job Requirements

  • Associates culinary degree
  • 2 years of culinary experience and or training
  • Serv Safe certification preferred

Job Qualifications

  • Associates culinary degree
  • 2 years of culinary experience and or training
  • Serv Safe Certified preferred

Job Duties

  • Learns and maintains standards in food production and quality
  • Expedites orders in a timely manner
  • Practices excellent operational sanitation
  • Executes scheduled banquet functions
  • Maintains a professional relationship with fellow associates
  • Helps reduce loss and waste
  • Communicates equipment repair needs with chef
  • Actively participates in training efforts
  • Incorporates safe work practices in job performance
  • Attends staff meetings
  • Checks and dates all deliveries received and reports any variances to chef in charge
  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis
  • Processes inventory requisition and receives supplies as necessary for quality production
  • Prepares the proper amount of food according to production or forecast sheets and production plans
  • Prepares items in accordance with established recipes for a consistent product

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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