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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Management advancement opportunities
Job Description
Olive Garden is a renowned restaurant brand known for its Italian-inspired cuisine and warm, family-oriented dining experience. As a leader in the casual dining sector, Olive Garden emphasizes not only exceptional food but also outstanding service and a welcoming environment for both guests and team members. With a commitment to high standards, the company prioritizes the health and safety of its staff and patrons through rigorous safety and sanitation practices, maintaining clean and safe restaurants at all times. Olive Garden's culture is rooted in family values, creating a supportive and inclusive workplace where team members can grow and succeed. The... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including weekends and holidays
- Physical ability to stand for extended periods and lift moderate weights
- Commitment to maintaining safety and sanitation standards
- Ability to follow directions and recipes accurately
- Positive attitude and strong work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or cooking experience preferred but not required
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to food safety
- Good communication and teamwork skills
- Basic culinary knowledge
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure proper food presentation and portion control
- Maintain cleanliness and organization of the kitchen workspace
- Follow safety and sanitation guidelines strictly
- Assist in inventory management and stock rotation
- Collaborate with kitchen and service staff to ensure timely meal delivery
- Participate in ongoing training and skill development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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