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Job Overview

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Employment Type

Full-time
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
meal discounts
Gym membership discounts

Job Description

Silver Diner Development LLC is a highly respected leader in the casual dining industry, recognized for its commitment to quality, diversity, and creating a welcoming work environment where employees can grow professionally and personally. Silver Diner operates a popular chain of full-service restaurants that proudly combines fresh and locally sourced ingredients with innovative, healthy, and flexitarian menu options designed to appeal to a diverse and modern clientele. The brand stands out by bridging the gap between traditional tablecloth restaurants and fast-food establishments with its award-winning menu crafted from partnerships with over 15 local farms emphasizing organic and sustainable farming practices.... Show More

Job Requirements

  • Must be 18 or older
  • must have weekend and holiday availability
  • able to lift at least 50 pounds
  • willingness to work in a fast-paced environment
  • basic knowledge of kitchen safety and hygiene protocols
  • commitment to delivering excellent guest service
  • ability to follow recipes and instructions accurately

Job Qualifications

  • High school diploma or equivalent
  • previous culinary or line cook experience preferred
  • strong passion for culinary arts and hospitality
  • ability to work in a fast-paced kitchen environment
  • excellent teamwork and communication skills
  • willingness to learn and grow professionally
  • availability on weekends and holidays

Job Duties

  • Prepare dishes according to recipes developed by the executive chef
  • maintain high standards for food quality and presentation
  • manage assigned kitchen stations efficiently
  • assist in learning flavor profiles and food trends
  • ensure cleanliness and organization of work area
  • adhere to safety and sanitation guidelines
  • support team members and promote a positive kitchen environment

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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