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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $20.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Meal Discount
Daily Pay Option
Opportunities for advancement
Education resources
Scholarship Eligibility
Job Description
Applebee's is a nationally recognized chain of casual dining restaurants known for its inviting atmosphere and diverse menu offerings. Founded with the goal of serving quality American cuisine in a friendly neighborhood setting, Applebee's has grown to become a staple in communities across the United States. The company prides itself on fostering a fun, inclusive, and supportive workplace culture where employees are valued and given opportunities to grow. Applebee's emphasizes core values summarized in the acronym PRIDE: Performance, Respect, Integrity, Development, and Engagement. These principles guide all team members to own their actions, treat others with kindness, do the right... Show More
Job Requirements
- Minimum of 1 year's experience in the casual restaurant industry preferred
- High school diploma or GED preferred
- Current alcohol and food certifications that meet state requirements preferred
- Strong knowledge of team leadership and positive conflict resolution
- Exceptional written and verbal communication skills
- Able to withstand the physical demands of a restaurant environment
Job Qualifications
- Minimum of 1 year's experience in the casual restaurant industry
- High school diploma or GED preferred
- Current alcohol and food certifications that meet state requirements preferred
- Strong knowledge of team leadership
- Positive conflict resolution skills
- Exceptional written and verbal communication skills
- Ability to work in a fast-paced environment
Job Duties
- Complete all assigned prep work
- Set up the cook's station
- Maintain product presentation
- Maintain product quality
- Adhere to cook time standards
- Prepare menu items according to recipes and specifications
- Follow food safety and sanitation guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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