You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $22.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discount programs
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved casual dining restaurant chain known for its Italian-American cuisine and inviting family atmosphere. With locations across the country, Olive Garden has built a reputation not only for its delicious food and exceptional guest service but also for fostering a positive, inclusive, and supportive workplace for its employees. As part of the larger Darden Restaurants family, Olive Garden focuses on delivering memorable dining experiences while upholding high safety and sanitation standards across all its restaurants. The company places great emphasis on employee welfare, offering competitive wages, comprehensive benefits, and opportunities for career advancement within... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Physical stamina to stand for long periods and perform kitchen duties
- Ability to follow specific recipes and instructions accurately
- Good communication skills
- Experience with kitchen equipment and tools preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation setting preferred
- Ability to work in a fast-paced environment
- Strong attention to detail
- Excellent teamwork and communication skills
- Commitment to food safety and sanitation practices
Job Duties
- Prepare and cook food according to recipes and company standards
- Ensure proper plating and presentation of dishes
- Maintain high standards of cleanliness and sanitation in the kitchen
- Follow food safety and health regulations at all times
- Assist in stocking and inventory management
- Collaborate with kitchen staff to ensure timely and efficient food service
- Participate in ongoing training to improve culinary skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All