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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts

Job Description

LongHorn Steakhouse is a leading American casual dining restaurant known for its bold, flavorful steaks and exceptional service. As a part of the renowned Darden Restaurants family, LongHorn Steakhouse prides itself on a strong, diverse culture that fosters growth opportunities and well-done benefits for its team members. Established with a mission to offer legendary food and service, the company emphasizes earning the loyalty of its employees by creating an engaging and supportive work environment. This dedication extends from management to kitchen staff, ensuring that every meal served meets high standards of quality and satisfaction for guests.

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Job Requirements

  • High school diploma or equivalent
  • Ability to stand for long periods
  • Ability to work flexible hours including nights, weekends, and holidays
  • Food handler certification preferred
  • Basic math skills

Job Qualifications

  • Previous cooking or food preparation experience preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Good communication skills
  • Ability to follow written and oral instructions
  • Team player attitude

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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