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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $19.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
Paid training
Health Insurance
Opportunities for advancement
Referral program
Paid sick time
On-the-job training
Vision Insurance

Job Description

Our company is a well-established restaurant group that emphasizes culinary excellence, teamwork, and customer satisfaction. With a passion for providing high-quality food and service, we have built a reputation as a vibrant and welcoming dining destination that values both its customers and employees. We pride ourselves on fostering a supportive work environment where each team member is encouraged and given opportunities for career growth and development. We believe that success comes from celebrating life's key moments through food, family, and community, which guides our approach to hospitality and team collaboration.

We are currently hiring for full-time and part-time posit... Show More

Job Requirements

  • No previous experience required – we will train you
  • Have or be willing to obtain a Food Handler’s Card where applicable
  • A love for food and attention to detail with cooking, including knowledge of weights, measurements, and volumes
  • Ability to learn restaurant menus and recipes
  • Knowledge of all building chemicals
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced team environment
  • Flexibility to work a variety of shifts
  • Comfortable standing for extended periods, able to lift up to 30 lbs, and perform continuous bending, reaching, and twisting
  • Must be at least 18 years old

Job Qualifications

  • Have a current Food Handler’s Card where applicable or be willing to obtain
  • Excellent customer service skills and etiquette
  • Ability to learn restaurant menu and recipes
  • Knowledge of all chemicals used in the building
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexible scheduling availability
  • Comfort standing for extended periods of time, lifting up to 30 lbs, and performing bending, reaching, and twisting motions

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef’s guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required


Job Location

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