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Eddie V's logo

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.90 - $23.75
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is one of the most alluring and esteemed restaurants known for offering an exceptional dining experience that includes artfully prepared seafood and steaks alongside imaginative cocktails. With a dedication to excellence and genuine hospitality, Eddie V's creates a nurturing and thriving work environment where team members are encouraged to grow and deliver the highest standards of service and food quality. The restaurant emphasizes a culture of safety and sanitation, ensuring the health and wellness of both its guests and staff are top priorities. Balancing culinary artistry with impeccable service, Eddie V's stands out as a destination where both... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience working as a line cook or in a similar role
  • Knowledge of food safety and sanitation practices
  • Ability to follow detailed recipes and presentation standards
  • Effective communication skills
  • Ability to work effectively in a team environment
  • Availability to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • Previous experience as a line cook or similar kitchen role
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and presentation guidelines accurately
  • Strong communication skills
  • Ability to work well under pressure in a fast-paced environment
  • High school diploma or equivalent

Job Duties

  • Prepare high-quality food items to order following recipe and presentation guidelines
  • Accommodate special guest requests while maintaining high-quality standards
  • Coordinate food orders to support timely and efficient delivery
  • Uphold proper food safety and sanitation standards for guest safety
  • Maintain clean and sanitized workstations
  • Collaborate with kitchen team to ensure smooth service flow

Job Qualifications

Experience

No experience required


Job Location

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