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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, known for its quality dishes and exceptional customer service. Established to celebrate life, family, and food, P.F. Chang's has grown into a beloved dining destination for individuals seeking an authentic and flavorful dining experience. The company emphasizes a vibrant and supportive work culture where employees can grow their skills and career through dedicated training and opportunities for advancement. They pride themselves on maintaining high standards of food quality, preparation, and safety, making sure every guest enjoys a memorable meal in a welcoming environment.
P.F. Chang's is currently seeking ... Show More
P.F. Chang's is currently seeking ... Show More
Job Requirements
- Previous experience is not required
- have a current Food Handler’s Card where applicable, or willing to obtain
- a love for food and an eye for detail with cooking
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- must be at least 18 years old
Job Qualifications
- Previous experience is not required
- have a current Food Handler’s Card where applicable, or willing to obtain
- a love for food and an eye for detail with cooking
- ability to learn restaurant menu and recipes
- knowledge of all chemicals used in the building
- excellent customer service skills and etiquette
- ability to multi-task in a fast-paced teamwork environment
- flexibility to work a variety of shifts
- comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- plates prepared foods based on chef’s guidance
- responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- may need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
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