You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $22.25
Work Schedule
Flexible
Benefits
flexible schedules
Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its authentic Italian cuisine, warm atmosphere, and exemplary guest service. The company is dedicated to creating a welcoming environment where team members are valued as part of a larger family. Olive Garden prides itself on its commitment to quality food, exceptional safety and sanitation standards, and career advancement opportunities for its employees. This restaurant brand is known for its focus on community, employee development, and a collaborative workplace culture where everyone’s contributions are appreciated. The establishment offers competitive hourly wages ranging from $17.13 to $22.25, accommodating flexible schedules that... Show More
Job Requirements
- High school diploma or equivalent
- Prior kitchen or food preparation experience preferred
- Ability to stand for extended periods
- Availability to work flexible schedules including weekends and holidays
- Ability to follow safety and sanitation protocols
- Good communication skills
- Positive attitude and work ethic
Job Qualifications
- High school diploma or equivalent
- Prior experience in a fast-paced kitchen environment preferred
- Knowledge of safe food handling and sanitation practices
- Ability to follow recipes and maintain consistency
- Strong attention to detail and ability to work under pressure
- Excellent teamwork and communication skills
Job Duties
- Prepare and cook menu items according to recipe standards and quality guidelines
- Ensure proper plate presentation and timely delivery of dishes
- Maintain cleanliness and organization of the kitchen work area
- Adhere to food safety and sanitation standards at all times
- Collaborate with team members to ensure smooth kitchen operations
- Monitor inventory levels and communicate needs to management
- Participate in ongoing training to improve culinary skills and knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All