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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $16.75
Work Schedule
Flexible
Benefits
Fun environment
flexible scheduling
meal discounts
Employee Discounts
Employee Life Assistance Program
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
preferred legal plan
Career growth opportunities
Job Description
Smokey Bones is a renowned full-service restaurant chain specializing in delivering exceptional barbecue dishes, award-winning ribs, and memorable dining experiences across 63 locations in 16 states. Known for its vibrant atmosphere and high-quality food, Smokey Bones offers a unique combination of slow-smoked and fire-grilled meats that cater to a variety of tastes. The restaurant provides multiple dining options including dine-in, pick-up, online ordering, catering, and delivery. Beyond the food, Smokey Bones prides itself on a full bar featuring a diverse selection of bourbons, whiskeys, domestic and local craft beers, and handcrafted specialty cocktails. This combination of excellent food, drinks, and... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Authorized to work in the United States
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs. to waist level
- Able to move items up to 50 lbs. for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Ability to read, write, and speak English
- Authorized to work in the United States
Job Duties
- Set up station and stock according to volume
- Prep items for line
- Sweep and clean line floor, take out trash, and fulfill any cleaning tasks necessary
- Assist service staff to fulfill guest requests
- Escalate issues to management and resolve problems in a constructive way
- Communicate well with teammates to ensure all guest needs are met
- Read recipes and follow instructions
- Work in a fast-paced environment
- Adhere to health and safety regulations in all kitchen and dining areas
- Follow manager directions throughout a shift
- Interact with guests and help with guest needs
Job Qualifications
Experience
No experience required
Job Location
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