Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, widely recognized for its warm hospitality and family-friendly atmosphere. With numerous locations across the country, Olive Garden prides itself on delivering authentic flavors, quality ingredients, and a welcoming environment where guests can enjoy classic Italian dishes such as pasta, seafood, and soups in a relaxed setting. As part of the Darden Restaurants family, Olive Garden upholds a commitment to team member growth, guest satisfaction, and creating a workplace culture centered around respect and inclusion.
This position offers variable pay depending on the location, reflecting the c... Show More
This position offers variable pay depending on the location, reflecting the c... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to work flexible hours including nights, weekends, and holidays
- Basic food safety knowledge
- Ability to handle multiple tasks simultaneously
- Good communication skills
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous cooking or kitchen experience preferred but not required
- Basic knowledge of food safety and sanitation
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good teamwork and communication skills
- Ability to follow recipes and instructions accurately
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure food safety and sanitation standards are strictly followed
- Maintain cleanliness and organization of the kitchen and workstations
- Collaborate with kitchen team to ensure efficient and timely food preparation
- Monitor inventory levels and assist with stock rotation
- Follow all health and safety guidelines
- Assist in training new kitchen staff as needed
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
No experience required
Job Location
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