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Texas Roadhouse

Line Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.90 - $18.50
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Work Schedule

Flexible
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Benefits

Competitive wages
weekly pay
flexible schedule
Training and Development
health and wellness package
Opportunity for advancement
team environment

Job Description

Texas Roadhouse is a people-first company renowned for serving legendary steaks and delivering unparalleled customer service. With a focus on preparing employees for their future roles while loving their current work, the company embraces a culture built around teamwork, growth, and dedication to high-quality food. Texas Roadhouse prides itself on its commitment to legendary food and legendary service, making it a sought-after destination for guests seeking a great dining experience as well as for employees seeking a fulfilling workplace. The environment is fast-paced yet supportive, encouraging collaboration among team members known as "Roadies," who work together to maintain the high... Show More

Job Requirements

  • No prior experience required
  • Must have a positive and team-oriented attitude
  • Ability to handle a fast-paced work environment
  • Flexible availability to work various shifts
  • Must comply with health and safety standards
  • Ability to lift and carry moderate weights
  • Must be at least 18 years old

Job Qualifications

  • Positive attitude and eagerness to learn
  • Ability to work well in a team environment
  • Basic kitchen or food preparation experience is a plus but not required
  • High school diploma or equivalent preferred
  • Ability to stand for long periods and perform physical tasks
  • Strong communication skills
  • Willingness to follow detailed procedures and systems

Job Duties

  • Prepare made-from-scratch food items following Texas Roadhouse recipes and standards
  • Maintain high standards of cleanliness and sanitation in the kitchen
  • Manage a busy cooking station efficiently to ensure timely food delivery
  • Collaborate with team members to support fast-paced kitchen operations
  • Learn and apply food presentation techniques to enhance guest experience
  • Follow safety and food handling regulations consistently
  • Assist in inventory control and restocking as needed

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Job Qualifications

Experience

No experience required

Job Location

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