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Seasons 52

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $15.92 - $22.75
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Work Schedule

Flexible
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Benefits

competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

This opportunity is provided by a dynamic and guest-focused restaurant chain known for its commitment to delivering a fresh, high-quality dining experience. This establishment prides itself on fostering a team-oriented and fast-paced work environment that centers on guest satisfaction and operational excellence. As a dedicated player in the hospitality industry, this company believes in celebrating living well through exceptional food preparation and outstanding customer service. The restaurant emphasizes maintaining high standards of food safety, sanitation, and ensuring each meal meets the expectations of its guests. The work culture combines efficiency with care, ensuring that every table receives timely and highly... Show More

Job Requirements

  • High school diploma or equivalent
  • prior food service experience preferred
  • ability to work flexible hours
  • knowledge of food safety and sanitation
  • ability to follow detailed instructions
  • physical ability to stand for extended periods
  • strong communication skills

Job Qualifications

  • Prior experience in food preparation preferred
  • knowledge of food safety standards
  • ability to work in a fast-paced, guest-centric environment
  • strong teamwork and communication skills
  • attention to detail in food presentation
  • flexibility in schedule
  • basic culinary skills

Job Duties

  • Work in a team-oriented environment
  • prepare high quality food items to order
  • follow recipe and presentation guidelines
  • coordinate food orders for timely delivery
  • ensure proper food safety and sanitation
  • meet special guest requests with high quality standards
  • adhere to food safety and sanitation standards

OysterLink connects hospitality businesses with candidates.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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