Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.50
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has grown to become a renowned name in the fine dining industry, celebrated for its commitment to delivering an exceptional culinary experience centered around premium quality steaks. Known for its legendary hospitality and inviting ambiance, Ruth's Chris has fostered a workplace culture that values the hard work and dedication of its team members, treating them like family and encouraging both personal and professional growth. This respected restaurant chain has developed a strong reputation by consistently providing exquisite meals paired with warm and attentive service, making it a preferred choice for guests seeking an... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar cooking role preferred
- Ability to work in a fast-paced environment
- Basic math skills for measuring ingredients
- Strong attention to detail
- Good hand-eye coordination
- Willingness to work flexible shifts including nights, weekends, and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking experience in a restaurant setting is beneficial
- Strong knowledge of food safety and hygiene practices
- Ability to follow detailed recipes and instructions
- Excellent knife skills and kitchen tool proficiency
- Good physical stamina to stand for extended periods
- Effective communication and teamwork skills
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: