Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its authentic Italian-inspired cuisine and warm, family-friendly atmosphere. With a focus on quality ingredients and exceptional service, Olive Garden has established itself as a destination for guests seeking a memorable dining experience rooted in traditional recipes and hospitality. The company prides itself on fostering a supportive and inclusive work environment where employees are treated like family and are given opportunities to grow and succeed. Olive Garden's commitment to excellence extends beyond its food to include top-tier safety and sanitation standards, ensuring the well-being of both guests and team members. This... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or cooking preferred
- Ability to stand for extended periods
- Availability to work flexible hours including evenings and weekends
- Basic knowledge of food safety and sanitation practices
Job Qualifications
- Previous experience in a kitchen environment preferred but not required
- Ability to work flexible shifts including nights, weekends, and holidays
- Strong attention to detail and commitment to food quality
- Good communication and teamwork skills
- Willingness to learn and follow instructions proficiently
Job Duties
- Prepare and cook menu items according to recipes and presentation standards
- Ensure all food safety and sanitation guidelines are strictly followed
- Maintain a clean and organized work station
- Assist in inventory management and stock supplies as needed
- Collaborate with kitchen team members to ensure timely and efficient food preparation
- Adhere to company policies and procedures
- Participate in ongoing training to develop culinary skills
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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