Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Competitive wages
weekly pay
flexible schedule
team environment
Training and development opportunities
health and wellness package
Equal opportunity employer
Job Description
Texas Roadhouse is a renowned American restaurant chain that has built its reputation on serving legendary food coupled with legendary service. Established with the core philosophy of being a people-first company, Texas Roadhouse places immense value on both its guests and its employees, aiming to create an inviting, supportive, and dynamic work environment. The restaurant is best known for its hand-cut steaks, made-from-scratch dishes, and a lively atmosphere that reflects its commitment to quality and hospitality. With numerous locations across the country, Texas Roadhouse continues to grow, offering consistent and exceptional dining experiences that keep customers coming back. The culture... Show More
Job Requirements
- High school diploma or equivalent preferred
- Willingness to learn and attend training
- Ability to stand for extended periods
- Capability to work flexible hours including nights and weekends
- No prior experience required but must be dependable
- Ability to follow instructions accurately
- Good physical stamina
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food preparation or a kitchen environment is a plus but not required
- Ability to work well in a team environment
- Positive attitude and willingness to learn new skills
- Basic knowledge of food safety practices is advantageous
- Good time management and multitasking skills
- Strong communication abilities
Job Duties
- Prepare made-from-scratch food items following Texas Roadhouse recipes
- Maintain cleanliness and sanitation standards in the kitchen
- Manage your food station efficiently during busy periods
- Collaborate with team members to ensure timely food service
- Learn and apply proper plate presentation techniques
- Adhere to all food safety and hygiene regulations
- Participate in cross-training and skill development activities
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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