Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Paid sick leave
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities
Job Description
This position is with a dynamic and guest-focused dining establishment known for delivering a fresh and vibrant dining experience. The restaurant prides itself on creating an environment that celebrates living well, combining a team-oriented, high-volume, and fast-paced setting that is centered around guest satisfaction and quality service. The establishment emphasizes a culture of excellence, ensuring that each guest receives a memorable culinary experience through attentive service and high-quality food offerings prepared to order.
As a member of the culinary team, the role involves preparing high-quality food items following specific recipe and presentation guidelines to meet or exceed guests' expectations cons... Show More
As a member of the culinary team, the role involves preparing high-quality food items following specific recipe and presentation guidelines to meet or exceed guests' expectations cons... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules
- Willingness to adhere to food safety protocols
- Ability to stand for extended periods
- Basic food preparation skills
- Team-oriented mindset
Job Qualifications
- Experience in a high-volume, fast-paced restaurant environment preferred
- Ability to work well in a team setting
- Strong attention to detail
- Knowledge of food safety standards
- Good communication skills
- Previous culinary experience or training beneficial
Job Duties
- Preparing high quality food items to order
- Following recipe and presentation guidelines to meet or exceed guests expectations
- Coordinating food orders to support timely and efficient delivery to each table
- Ensuring proper food safety and sanitation standards to ensure guest safety
- Meeting special guest requests while ensuring same high quality standards
- Adhering to food safety and sanitation standards
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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