Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.90 - $22.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian restaurant chain known for its warm, family-friendly atmosphere and authentic Italian cuisine. With a commitment to delivering an exceptional dining experience to guests, Olive Garden places high importance on maintaining impeccable quality in food preparation and customer service. The company prides itself on being more than just a restaurant; it sees itself as a community where every team member is treated like family. Olive Garden offers a welcoming environment for both guests and employees, emphasizing teamwork, respect, and continuous growth opportunities.
The role of a Line Cook at Olive Garden is... Show More
The role of a Line Cook at Olive Garden is... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Physical stamina to stand and move for extended periods
- Must be able to follow recipes and kitchen procedures accurately
- Commitment to hygiene and safety standards
- Team player mindset
- Previous cooking experience preferred but not required
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a commercial kitchen or as a line cook is beneficial
- Strong passion for cooking, particularly Italian cuisine
- Ability to work effectively in a fast-paced environment
- Good communication and teamwork skills
- Knowledge of food safety and sanitation practices
Job Duties
- Prepare and cook menu items according to recipes and quality standards
- Ensure food presentation meets company guidelines
- Maintain cleanliness and sanitation standards in the kitchen
- Monitor inventory and report shortages
- Follow all health and safety regulations
- Collaborate with team members to ensure timely service
- Adhere to company policies and procedures
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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