Olive Garden

Line Cook - (Expired Job)

This job is no longer active

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Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain that has been delighting guests with its authentic and flavorful Italian cuisine for many years. Established with a focus on creating a warm, family-friendly dining atmosphere, Olive Garden prides itself on consistently delivering memorable experiences through exceptional food and service. The company emphasizes the importance of team spirit and community, treating every employee as a valued member of the Olive Garden family. Olive Garden operates numerous locations nationwide, each dedicated to maintaining high standards of quality, safety, and hospitality. As part of a large corporation, Olive Garden offers employees numerous growth opportunities,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Willingness to work flexible hours including weekends and holidays
  • Ability to follow safety and sanitation procedures
  • Basic math and reading skills
  • Ability to lift up to 50 pounds

Job Qualifications

  • Previous cooking experience preferred but not required
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Excellent teamwork and communication skills
  • Passion for food and cooking
  • Ability to follow recipes and safety protocols

Job Duties

  • Prepare and cook menu items according to standardized recipes
  • Ensure proper presentation and quality of dishes
  • Maintain cleanliness and safety standards in the kitchen
  • Follow all health and sanitation guidelines
  • Manage ingredient preparation and stock levels
  • Collaborate with kitchen and service staff for efficient operations
  • Assist with training new kitchen team members

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Job Qualifications

Experience

No experience required

Job Location

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