Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, stands as a premier luxury steakhouse brand recognized for delivering an exceptional dining experience through its legendary steaks and outstanding hospitality. With decades of culinary excellence under its belt, Ruth's Chris has cultivated a passionate team known for their dedication to creating memorable moments for guests. The company operates across multiple locations, each offering a unique atmosphere where quality, service, and memorable experiences are the pillars of success. As a destination for food enthusiasts, Ruth's Chris prides itself on delivering consistently high standards of dining, making it a top choice for guests seeking... Show More
Job Requirements
- High school diploma or equivalent
- relevant cooking or food preparation experience preferred
- ability to perform manual tasks requiring dexterity
- capable of working in a fast-paced kitchen environment
- basic understanding of food safety standards
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
Job Qualifications
- High school diploma or equivalent
- previous experience in food preparation or cooking preferred
- strong knowledge of food safety and sanitation practices
- ability to follow recipes and portion control guidelines
- excellent knife handling and cutting skills
- strong communication and teamwork capabilities
- ability to work efficiently under pressure
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- ensure exceptional presentation by checking/dressing dishes before they are served
- showcase superior dexterity skills to operate cutting tools quickly and safely
- measure ingredients and seasonings to ensure correct cooking and flavor profiles
- maintain a positive and professional approach with coworkers and guests
- thrive in a fast-paced environment
- be a true team player and work well with others
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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