Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.50
Work Schedule
Standard Hours
Flexible
Benefits
flexible scheduling
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
Job Description
LongHorn Steakhouse is a well-established American casual dining restaurant chain known for its legendary food and outstanding service. Operating under the larger Darden Restaurants umbrella, LongHorn has earned a reputation for delivering quality steaks and a bold flavor experience that brings guests back time and time again. The company prides itself on a strong, diverse culture and is committed to developing its team members through attractive benefits and ample growth opportunities, which foster loyalty and a sense of pride across all roles within the restaurant. LongHorn Steakhouse takes great care in its kitchen operations, emphasizing food quality, safety, and the... Show More
Job Requirements
- high school diploma or equivalent
- previous cooking experience preferred
- ability to work in a fast-paced environment
- strong attention to detail
- ability to follow recipes and presentation guidelines
- knowledge of food safety and sanitation standards
- availability to work flexible hours including nights and weekends
Job Qualifications
- experience in a kitchen or food preparation role
- knowledge of food safety practices
- ability to work independently and as part of a team
- good physical stamina
- strong communication skills
- passion for cooking and delivering high-quality food
Job Duties
- prepare high quality food items to order
- follow recipes and presentation guidelines
- ensure proper food safety and sanitation standards
- maintain cleanliness of work area
- assist in inventory management
- support kitchen team as needed
- adhere to all company policies and procedures
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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