Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Pet insurance
Telehealth options
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligible
Job Description
True Food Kitchen is a renowned full-service restaurant collection with locations spanning from coast to coast in the United States. Known for its commitment to serving nutrient-dense and thoughtfully crafted dishes, the establishment offers a menu that caters to lunch, dinner, and weekend brunch, focusing on wholesome, flavorful meals prepared with fresh ingredients. True Food Kitchen prides itself on creating an environment where both guests and employees experience a culture rooted in purpose and wellness. As part of their team, employees become members of a community that values excellence, collaboration, and personal growth, strongly believing that living a life of... Show More
Job Requirements
- High school diploma or equivalent
- 6+ months of experience in a high-volume restaurant preferred
- Proven culinary skills including knife proficiency
- Ability to follow recipes and portion controls accurately
- Flexibility to work nights, weekends, and holidays
- Strong teamwork skills
- Ability to work under pressure
Job Qualifications
- 6+ months in a high-volume restaurant (preferred)
- Exceptional knife skills and recipe execution
- Passion for great food and quality presentation
- Flexibility for nights, weekends, and holidays
- Ability to work effectively in a team environment
- Strong organizational and time-management skills
Job Duties
- Prepare starters, entrees, pizzas, and more
- Follow portions, recipes, and quality standards
- Keep your station clean, stocked, and organized
- Assist with prep, opening/closing, and smooth operations
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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