
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.75
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible scheduling
Consistent hours
health benefits
Paid Time Off
Free Shift Meals
employee discount
Next Day Pay
educational assistance
Career growth opportunities
Job Description
North Italia is a distinguished Italian restaurant known for crafting exceptional handmade Italian dishes from scratch daily. Celebrated for dishes such as the Prosciutto pizza and house specialty Bolognese, North Italia prides itself on delivering authentic and consistent culinary experiences to its guests. As part of a vibrant family of servers, hosts, managers, and chefs, North Italia fosters a positive environment centered on teamwork, quality, and passion for Italian cuisine. The restaurant emphasizes employee support through career growth opportunities, competitive wages, and a suite of valuable perks designed to enhance the work-life balance of its staff. Located across numerous convenient... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years cooking experience preferred
- Availability to work evenings and weekends
- Good English communication skills
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
Job Qualifications
- Comfortable in a fast-paced environment
- Minimum of 2 years of cooking experience preferred
- Good English communication skills
- Able to stand for long periods
- Able to lift up to 50 pounds
Job Duties
- Prepare our authentic Italian dishes from scratch following the recipe to produce consistent results
- Know and comply with standard cooking methods, quality standards, and kitchen practices
- Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment
- Portion all the products, follow the recipes, and always ensure the plate presentation looks beautiful
- Keep it clean! Follow the sanitation standards, make sure your work station stays clean and organized, and follow all of the food handling standards
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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