Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.75 - $18.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
flexible scheduling
Job Description
Our cafe is a bustling establishment dedicated to serving high-quality, delicious meals in a friendly and efficient environment. Known for its inviting atmosphere and commitment to fresh ingredients, the cafe prides itself on delivering a memorable dining experience to every customer. As part of our dedication to excellence, we maintain rigorous standards in both food preparation and customer service, making our location a popular spot for community members and visitors alike. We are currently seeking motivated and attentive individuals to join our culinary team and contribute to our continued success and growth.\n\nThe role of Line Cook is pivotal in the... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or cooking preferred
- Ability to stand for extended periods
- Ability to follow safety and hygiene procedures
- Capacity to handle kitchen equipment safely
- Availability to work flexible hours, including weekends and holidays
- Ability to work under pressure
- Willingness to perform cleaning and custodial tasks
Job Qualifications
- High school diploma or equivalent
- Prior experience in a similar kitchen or food preparation role preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Basic knife skills and safe food handling techniques
- Strong organizational skills and attention to detail
- Ability to work efficiently in a fast-paced environment
- Good communication skills
- Ability to collaborate with team members effectively
Job Duties
- Uses oven and stove to prepare food
- Cleans produce
- Prepares food such as soups, salads, desserts, beverages to spec within a specified time limit
- Ability to understand and follow food and knife safety procedures
- Assists with receiving deliveries and ingredients, stocking ingredients and rotating product
- Performs deep cleaning duties
- Keeps track of waste items and maintains specified food portions
- Maintains consistent familiarity with new and current recipes
- Uses recipe builders and spec details provided daily to ensure consistency of product served
- Performs custodial duties as required
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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