Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.29 - $25.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established restaurant chain known for bringing the authentic flavors of Italy to diners across the nation. Renowned for its warm, family-friendly atmosphere and commitment to high-quality Italian cuisine, Olive Garden offers a dining experience that emphasizes both comfort and excellence. The company prides itself on its dedication to customer satisfaction, hospitality, and maintaining rigorous health and safety standards to protect both guests and team members. As part of a large and respected hospitality group, Olive Garden provides ample opportunities for career advancement, ongoing employee training, and a supportive work environment that values each team member as... Show More
Job Requirements
- high school diploma or equivalent
- prior kitchen or cooking experience preferred
- ability to stand for long periods
- willingness to work flexible shifts
- ability to follow detailed recipes and procedures
- basic math skills
- good physical stamina and dexterity
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food preparation role is an asset
- ability to work flexible hours including nights, weekends, and holidays
- strong communication and teamwork skills
- commitment to adhering to health and safety standards
- passion for cooking and food quality
Job Duties
- prepare and cook food items according to company recipes and presentation standards
- maintain cleanliness and organization of the kitchen workstations
- follow food safety and sanitation guidelines strictly
- collaborate with kitchen and service teams to ensure timely and accurate food preparation
- monitor food quality and report any issues to the supervisor
- assist in inventory management and receiving of supplies
- participate in ongoing training to enhance cooking skills and procedures
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
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