Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Job Description
The Finch is a modern dining establishment that artfully blends casual sophistication with culinary craftsmanship, creating a unique and inviting atmosphere where patrons can enjoy both relaxed and formal dining experiences. Located at the intersection of fun and fine dining, The Finch stands out for its colder drinks and bolder flavors, offering guests memorable encounters in an environment that balances timeless style with contemporary flair. The restaurant serves as a stylish staple for all types of diners, whether it's a casual hangout with friends or a formal engagement, making it a favorite gathering place. The name The Finch reflects its... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a kitchen setting
- familiarity with food safety regulations
- capability to work flexible hours including nights and weekends
- strong attention to detail
- physical stamina for standing and lifting
- good teamwork and communication skills
Job Qualifications
- high school diploma or equivalent
- prior experience as a line cook or in a similar culinary role
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced environment
- excellent communication skills
- ability to follow recipes and instructions accurately
Job Duties
- ensure the preparation station and kitchen are set up and stocked
- prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces
- report to the executive chef and follow instructions
- make sure food preparation and storage areas meet health and safety standards
- clean prep areas and take care of leftovers
- stock inventory and supplies
- cook menu items with the support of the kitchen staff
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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