Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $23.00 - $31.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary life insurance
Pet insurance
401k plan
Paid Time Off
scholarships
meal discounts
EAP assistance
Job Description
Anthony's Restaurants is a distinguished family of dining establishments operating across multiple locations throughout the Pacific Northwest. Renowned for their unwavering commitment to quality, Anthony's Restaurants specializes in serving fresh, local Northwest cuisine, with a particular emphasis on fresh seafood. The brand has earned a reputation as a favorite destination for those seeking authentic Northwest seafood experiences. The company prides itself on fostering a supportive, energetic, and safe work environment that promotes the growth and development of its team members. By investing in their employees through competitive pay, comprehensive benefits, and educational scholarships, Anthony's Restaurants demonstrates its dedication to building... Show More
Job Requirements
- High school diploma or equivalent preferred
- at least six months experience as a broiler saute fry or oven cook in a high-volume full-service restaurant is preferred
- experience with seafood cooking highly desirable
Job Qualifications
- Must be able to work in a team-oriented environment
- must be able to read and memorize recipes and cooking techniques and communicate orally in English
Job Duties
- Responsible for food production at one or more hot line stations ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications
- responsible for maintaining a clean sanitary work station
- responsible for safe handling and proper storage of food products
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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