Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
Professional development opportunities
flexible scheduling
Job Description
Nicola's Ristorante Italiano is one of Cincinnati's most respected fine-dining establishments, renowned for its refined Italian cuisine, house-made pastas, fresh seafood, and exceptional hospitality. For nearly 30 years, Nicola's has cultivated a reputation for delivering high-quality, authentic Italian dining experiences that delight guests with every visit. The restaurant prides itself on its commitment to culinary excellence, attention to detail, and the welcoming atmosphere it creates for all diners. Whether celebrating a special occasion or enjoying an intimate night out, Nicola's provides an elegant setting paired with dishes crafted from the finest ingredients.
The restaurant is currently seeking a talented ... Show More
The restaurant is currently seeking a talented ... Show More
Job Requirements
- Previous line cook experience
- Strong knife skills
- Ability to work evenings, weekends, and holidays
- Team-oriented attitude
- Passion for food
- Experience in full-service restaurant
- Knowledge of cooking methods, ingredients, and equipment
- Understanding of meat temperatures
- Ability to read, measure, and execute recipes
- Maintain exceptional menu knowledge
- Commitment to food safety and sanitation practices
Job Qualifications
- Previous line cook experience, fine dining or Italian cuisine a plus
- Strong knife skills and attention to detail
- Ability to work evenings, weekends, and holidays
- Team-oriented attitude and a strong work ethic
- Passion for food and professional growth
Job Duties
- Prepare and execute dishes to Nicola's quality and presentation standards
- Work all stations as needed during service
- Maintain a clean, organized, and efficient workstation
- Follow proper food safety and sanitation practices
- Collaborate with chefs and kitchen staff to deliver a consistent dining experience
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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