
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.75 - $18.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free park admission
Discounts on park admission tickets and passes for family and friends
Park discounts on food, merchandise, etc.
Scholarship Opportunities
Exclusive employee events and giveaways
Job Description
SeaWorld Parks & Entertainment is a leading theme park and entertainment company dedicated to inspiring guests through extraordinary experiences with marine life and wildlife. With a firm commitment to animal care and conservation, SeaWorld has successfully rescued and rehabilitated over 40,000 animals to date, showcasing its passion for protecting marine and land animals alike. The company operates renowned marine parks across the United States, featuring interactive exhibits, live shows, and immersive attractions designed to educate and entertain visitors of all ages. SeaWorld creates a dynamic and vibrant workplace environment where enthusiasm, dedication, and teamwork are highly valued as part of... Show More
Job Requirements
- must have two years related experience and or training or equivalent combination of education and experience
- must have strong written and verbal communication skills
- must have strong basic math skills
- must be able to lift move up to 55 pounds
- must be able to stand for prolonged periods of time in hot and or cold environments
- must regularly use hands and fingers, reach with hands and arms, handle, feel, stoop, crawl or kneel
- must be able to handle multiple tasks and work in a fast paced environment
- must be able to work indoors and in outside weather conditions (i.e, sunny, wet and or humid conditions)
- must be able to positively interact with park guests and co workers of all ages, different ethnic cultural backgrounds and or language, and individuals with special needs
- must be able to successfully pass relevant food handler exams
- high school diploma or equivalent preferred
- culinary certificate preferred
- resume required
- availability to include up to 29 hours per week, 3-4 days a week to include weekends, holidays, early mornings, late evenings, and night shifts
Job Qualifications
- must have two years related experience and or training or equivalent combination of education and experience
- must have strong written and verbal communication skills
- must have strong basic math skills
- must be able to handle multiple tasks and work in a fast paced environment
- must be able to positively interact with park guests and co workers of all ages, different ethnic cultural backgrounds and or language, and individuals with special needs
- high school diploma or equivalent preferred
- culinary certificate preferred
- resume required
Job Duties
- coordinate production of menu items for special events
- adjust food quantity to accommodate park guest attendance
- enthusiastically represent the company by displaying a positive attitude, maintaining a high level of energy and commitment to quality throughout all aspects of the job
- assist in leading the team in daily operations as well as special events whenever head chef or other management as assigned are not present
- read menu to estimate food requirements and order food from supplier or procure food from storage
- oversee delivery and coordination of food delivery to event sites
- adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles
- measure and mix ingredients according to recipe to prepare quantity of foods for special events
- bake, roast, broil and steam meats, fish, vegetables and other foods
- add seasoning to foods during mixing or cooking
- observe and test foods being cooked by tasting and smelling to determine if item is cooked within standards
- portion food on serving plates, add gravies, sauces and garnishes to fulfill orders
- ensure excellent customer service by responding to customer requirements, expectations and needs
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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