Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible Hours
Training
Real Advancement Opportunities
Job Description
Since 1958, IHOP has established itself as a beloved restaurant where people come together to enjoy breakfast, take study breaks, grab a bite before or after sporting events, and share memorable moments. IHOP is recognized not just for its delicious menu offerings but also for the warm and welcoming atmosphere that guarantees a smile with every visit. The company culture is deeply rooted in positivity and connection, as reflected in their logo which now proudly features a smile. IHOP continues to evolve with innovative and exciting changes aimed at enhancing customer experience while staying true to its tradition of excellent... Show More
Job Requirements
- Must have prior experience as a line cook
- Must be skilled in operating kitchen equipment
- Must be skilled in various cooking techniques
- Must know and follow sanitation procedures
- Must showcase teamwork and communication skills
- Must showcase great organizational skills
- Must be able to multitask and act quickly
- Must be able to follow all SOP's of IHOP
- Must have an active Food Handler's Card
Job Qualifications
- Prior experience as a line cook
- Skilled in operating kitchen equipment
- Skilled in various cooking techniques
- Knowledge of sanitation procedures
- Strong teamwork and communication skills
- Great organizational skills
- Ability to multitask and work efficiently
- Active Food Handler's Card
Job Duties
- Maintaining a sanitized and well-organized kitchen
- Preparing workstations for cooking
- Preparing and maintaining kitchen equipment
- Checking the quality of the ingredients for freshness and best used by dates
- Preparing cooking ingredients using various techniques
- Cooking food using various culinary techniques
- Arranging food and ensuring appealing presentations
- Manage food storage, stock, and ingredient orders
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Find restaurant and hotel jobs on OysterLink.
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