
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $18.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Professional development opportunities
Job Description
Sibling Revelry Brewing is a family-owned brewery based in the western suburbs of Cleveland, founded by a tight-knit group of brothers and cousins who share a passion for crafting exceptional beer. Recognizing a void in the local brewery scene in their community, these relatives came together to create a unique taproom experience that embodies their roots and love for great beer. The brewery has cultivated an inviting atmosphere that serves as a communal gathering spot for locals and visitors alike, offering a selection of well-crafted beers in a welcoming social setting. Over time, Sibling Revelry Brewing has established itself as... Show More
Job Requirements
- Must be able to visually read written and digital information
- Must be able to visually determine the accuracy, neatness, and thoroughness of work assigned and/or to make general observations of facilities or structures
- Must be able to dictate with co-workers, supervisors, and stakeholders using all means of communication including but not limited to, in-person, phone, and computer
Job Qualifications
- Must be able to appropriately interact with guests
- Must be able to work flexible hours as need including evenings and weekends
- Ability to take and pass a background check
- Possession of creative flair, conceptual and visual ability, and originality
- Self-driven, self-motivated, results-oriented, positive attitude, and confident
- Able to interact collaboratively, communicate, and present ideas
- Able to meet deadlines and work well under pressure
- Able to organize and manage multiple projects and tasks in a fast-paced, ever changing environment
- Able to work independently or in a team
- Must maintain regular and reliable attendance to the satisfaction of management
- Must be able to operate a computer and other position related technologies
- Must be able to clearly and confidentially communicate with employees, clients, and other stakeholders
- Must adhere to all company values at all times
Job Duties
- Set up and stock workstations with appropriate supplies and tools
- Assist with stocking incoming inventory
- Prepare food for service such as chopping vegetables, butchering meat, or preparing sauces
- Cook menu items in cooperation with Head Chef and other kitchen employees
- Clean up station and appropriately manage leftover food
- Manage timing of food preparation to ensure food comes out simultaneously always paying close attention to quality
- Maintain a positive and professional approach with coworkers and customers
- Comply with nutrition, sanitation, and safety standards and regulations always ensuring that food is received, stored, and prepared according to standards
- Assist with the transportation and storage of food and supplies
- May be involved in the planning, organization, and implementation of special events, specific projects, or program changes
- Employee may be asked to complete related duties other than those indicated above as assigned by their supervisor
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: