Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.75
Work Schedule
Flexible
Benefits
flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities
Job Description
LongHorn Steakhouse is a well-established American casual dining restaurant chain known for its legendary food and exceptional service. With a reputation built on bold flavors, high-quality ingredients, and a commitment to guest satisfaction, LongHorn prides itself on a strong and diverse team culture. The restaurant emphasizes the importance of its team members by offering growth opportunities, competitive benefits, and a supportive environment where passion, pride, and commitment are key values. LongHorn Steakhouse is part of a larger hospitality group, Darden Restaurants, which is renowned for its dedication to employee satisfaction and guest experience.
The role of Line Cook at LongHo... Show More
The role of Line Cook at LongHo... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation preferred
- Ability to stand for extended periods
- Ability to work flexible hours including weekends and holidays
- Must be able to follow safety and hygiene protocols
- Good communication skills
- Ability to work under pressure
Job Qualifications
- High school diploma or equivalent
- Prior experience as a line cook preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and instructions
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Basic knife skills and culinary techniques
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness and organization of work station
- Collaborates with kitchen team to ensure timely food preparation
- Monitors ingredient supplies and notifies management of shortages
- Adheres to health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a focused job platform for restaurants and hotels.
You may be also interested in: