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LINE COOK

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Work Schedule

Flexible
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Benefits

competitive pay
Advancement opportunities
Benefits upon meeting requirements
401(k) with company contribution up to 4%
Shift meals while at work
employee dining discounts
job flexibility and stability
Referral Bonus Program

Job Description

Carolina Ale House is part of LM Restaurants, an award-winning, family-owned restaurant company committed to nourishing not only its people and community but also making a positive impact on the world. Established in 1999, LM Restaurants has grown while preserving a tight-knit family atmosphere, ensuring team members feel valued and supported. This balance of size and culture offers employees the stability and comprehensive benefits of a large corporation, combined with the warmth and care of a close family. At Carolina Ale House, the focus is on delivering exceptional hospitality experiences in a fun and engaging environment, making it a standout... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking or kitchen experience preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong work ethic and reliability
  • Ability to follow instructions and work as part of a team
  • Willingness to adhere to safety and hygiene standards

Job Qualifications

  • Knowledge of cooking techniques and kitchen safety
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Positive attitude and enthusiasm for hospitality
  • Prior experience in a similar role preferred
  • Basic understanding of food preparation and menu items
  • Commitment to quality and consistency

Job Duties

  • Model Carolina Hospitality
  • Maintain a positive, energetic, fun attitude toward guests and team members
  • Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
  • Maintain a clean, safe, and organized work area
  • Learn and possess a proficient knowledge of our food menu
  • Uphold all policies and laws
  • Must be flexible and adaptable to change

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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