LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.92 - $21.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedule
shift meals
Anniversary pay
holiday closures
Employee Discounts

Job Description

LongHorn Steakhouse is a well-established casual dining restaurant chain known for its bold, flavorful food and exceptional service. With a strong commitment to quality and a diverse team culture, LongHorn Steakhouse offers a welcoming environment for its employees, emphasizing respect, growth opportunities, and excellent benefits. The company prides itself on delivering an authentic dining experience, specializing in perfectly prepared steaks and American cuisine that satisfy guests' tastes and create memorable moments. Their dedication to legendary food and service is supported by their passionate team members who embrace commitment and pride in their work.

Joining Team LongHorn as a Li... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible shifts including nights and weekends
  • Physical stamina to stand for long periods and perform kitchen duties
  • Basic understanding of kitchen equipment and food preparation
  • Willingness to adhere to food safety and sanitation procedures
  • Ability to follow instructions and maintain cleanliness
  • Good teamwork and communication skills

Job Qualifications

  • Previous cooking experience preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and presentation guidelines
  • Strong attention to detail
  • Good communication and teamwork skills
  • Ability to work in a fast-paced environment
  • High school diploma or equivalent

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen
  • Assists with inventory and stock management
  • Collaborates with team members to ensure timely food delivery
  • Adheres to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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