
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
career growth
401(k) plan with Company Match
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
Job Description
Phoenix Glendale Renaissance is a premier hotel located at 9495 Entertainment Blvd in Glendale, Arizona. Known for its commitment to exceptional guest experiences and high standards of service, this hotel is part of the Atrium Hospitality portfolio, which emphasizes the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork—the core values that form the Atrium SPIRIT. As a full-time establishment, this hotel provides a dynamic and supportive work environment where employees can thrive and develop their careers while contributing to an outstanding hospitality experience for guests.
The role available at this establishment focuses on the culinary side of hospitality, specifica... Show More
The role available at this establishment focuses on the culinary side of hospitality, specifica... Show More
Job Requirements
- Food handler's certification or willingness to obtain shortly after hire
- Flexibility to work nights, weekends, and holidays
- Strong organizational skills
- Ability to work independently and collaboratively
- Physical ability to stand for long periods and lift up to 50 pounds
- Energetic and team-oriented attitude
Job Qualifications
- Active Food Handler's Certification or ability to obtain one shortly after hire
- Ability to work a flexible schedule including nights, weekends, and holidays
- Strong organizational skills and ability to work both independently and as part of a team
- Comfortable standing for long shifts and lifting up to 50 pounds
- A team-focused, energetic attitude with a drive to exceed expectations
Job Duties
- Prepare ingredients and cook menu items using a variety of techniques and equipment
- Recreate dishes with consistency and care across restaurant and banquet operations
- Set up and maintain a clean, well-stocked workstation
- Follow proper food handling, sanitization, and storage procedures
- Help minimize food waste and ensure the quality of all ingredients used
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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