Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $26.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
RH Hospitality is a globally recognized leader in the hospitality industry with over 20 years of diverse experience spanning worldwide markets. The company is renowned for operating a distinguished portfolio of Restaurants integrated within their Design Galleries globally. This unique business model blends hospitality with lifestyle design, aiming to create an immersive, seamless experience where the boundaries between home and hospitality blur. Through its commitment to innovation and excellence, RH Hospitality has cultivated a brand that emphasizes quality, attention to detail, and inspiring environments for guests. Its establishments not only offer exceptional dining experiences but also represent the broader RH... Show More
Job Requirements
- 3+ years of related culinary experience in a fast paced, full-service restaurant environment
- Advanced knowledge of food safety regulations
- Candidates must have legal authorization to work in the country in which you are applying at the time of application
- Flexibility to work weekends, holidays, and variable shifts as needed
Job Qualifications
- 3+ years of related culinary experience in a fast paced, full-service restaurant environment
- Advanced knowledge of food safety regulations
- Proven ability to work efficiently as part of a culinary team
- Strong attention to detail and organizational skills
- Effective communication skills to collaborate with team members and leadership
Job Duties
- Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH’s menu, ingredients and standards of execution
- Uphold RH’s recipe standards through meticulous attention to cleanliness, preparation and presentation across all assigned stations
- Foster strong communication and alignment with fellow Team Members and Leaders to surpass RH’s service expectations
- Collaborate with location leadership during daily line checks to ensure consistent execution and readiness for service
- Assist with inventory processes to help maintain accuracy, reduce waste and support both service and financial goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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