Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

Competitive wages
growth opportunities
flexible schedules
meal discounts
benefits
anniversary bonuses

Job Description

Gordon Ramsay is a world-renowned chef and restaurateur known for his commitment to excellence and exceptional hospitality. The company operates high-end restaurants that offer guests remarkable dining experiences characterized by creativity, precision, and outstanding service. Known for its meticulous attention to detail and culinary innovation, the Gordon Ramsay brand represents a premier destination for guests seeking top-tier cuisine and an unforgettable atmosphere. As a leader in the culinary industry, the establishments uphold rigorous standards to ensure every dish served is of the highest quality and every guest is treated with exceptional care.

The Line Cook role at Gordon Ramsay's r... Show More

Job Requirements

  • High school diploma or equivalent
  • prior kitchen experience preferred
  • ability to stand for long periods
  • ability to work flexible hours including nights and weekends
  • food handler certification preferred
  • legal authorization to work in the United States

Job Qualifications

  • Previous experience as a line cook or in a similar kitchen role
  • knowledge of cooking techniques and kitchen equipment
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to follow recipes and instructions accurately
  • teamwork and collaboration skills

Job Duties

  • Execute menu recipes according to standards
  • ensure proper plate presentation for immediate service
  • prepare all menu dishes following guest requests
  • maintain portion control and temperature guidelines
  • manage cooking station including setup, prep, and stocking
  • uphold cleanliness, organization, sanitation, and storage of cooking station
  • operate kitchen equipment such as grill, fryer, broiler, and oven

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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