Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.25 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great compensation
Paid Time Off
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan
Anniversary day
Free Employee shift meal
Job Description
Miguel's is a vibrant restaurant dedicated to offering more than just meals to its customers. Founded on the principle that food is a way to create memorable experiences, Miguel's blends exceptional culinary quality with genuine hospitality to ensure every guest feels special. This family-like environment encourages team members to share not only delicious food but also warmth and kindness, reflecting their core mission — to share the love with everyone they serve. The establishment takes pride in fostering positive work culture and providing opportunities for career growth. With a focus on community, teamwork, and exceptional customer service, Miguel's has become... Show More
Job Requirements
- High school diploma or equivalent (GED) is preferred
- Ability to speak and read English (second language is a plus)
- Ability to communicate effectively with external customers
- Great problem solving and priority setting skills
- Excellent interpersonal and communication skills
- Strong customer service skills
- Strong communication skills
- Positive attitude and professional demeanor
- Ability to lift up to 30-80 pounds
Job Qualifications
- High school diploma or equivalent (GED) is preferred
- Ability to speak and read English (second language is a plus)
- Ability to communicate effectively with external customers
- Great problem solving and priority setting skills
- Excellent interpersonal and communication skills
- Strong customer service skills
- Strong communication skills
- Positive attitude and professional demeanor
- Ability to lift up to 30-80 pounds
Job Duties
- Create a positive work environment while fulfilling and executing the Mission Statement
- Follow and maintain food safety and HACCP processes
- Communicate daily with upper management
- Monitor quality and cleanliness of food and store environment
- Complete other duties as assigned by supervisor
- Wash large restaurant pots and pans
- Empty trash bins in dumpster
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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