Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
Job Description
We are a reputable dining establishment committed to delivering exceptional culinary experiences to our guests. Our restaurant prides itself on a welcoming atmosphere, high-quality food, and dedicated staff that work tirelessly to maintain the highest standards in the food service industry. As a growing establishment, we seek to uphold excellence by fostering a team environment that values hard work, creativity, and passion for food.
The role of a Line Cook within our culinary team is vital to the success of our operations. As a Line Cook, you will be responsible for preparing and cooking menu items efficiently and consistently, e... Show More
The role of a Line Cook within our culinary team is vital to the success of our operations. As a Line Cook, you will be responsible for preparing and cooking menu items efficiently and consistently, e... Show More
Job Requirements
- Previous experience in a kitchen or food service environment
- basic knowledge of food safety and sanitation practices
Job Qualifications
- Previous experience in a kitchen or food service environment
- basic knowledge of food safety and sanitation practices
- experience with various cooking techniques and cuisines
- ability to work flexible hours, including nights and weekends
Job Duties
- Prepare and cook menu items according to recipes and standards set by the Head Chef
- maintain cleanliness and organization of the kitchen and workstations
- assist in inventory management, including ordering and stocking supplies as needed
- collaborate with team members to ensure timely and efficient service during peak hours
- adhere to food safety and sanitation guidelines to ensure a safe working environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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