Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
401k
Career Development
Paid Time Off
Health Insurance
Employee Discounts
Professional training
competitive pay
Job Description
Andretti Indoor Karting & Games is a premier family entertainment center known for providing an exhilarating and immersive experience blending cutting-edge indoor karting, state-of-the-art virtual reality simulators, extensive arcade games, and versatile event spaces coupled with high-quality dining options. Established with a commitment to delivering exceptional guest experiences, Andretti Indoor Karting & Games operates multiple venues across Florida, Georgia, Texas, Arizona, and plans for further expansion throughout the United States. Their venues are renowned for spotlessly clean environments staffed by warm, knowledgeable team members focused on excellence and guest satisfaction.
As a leader in family entertainment, Andretti Indoor Ka... Show More
As a leader in family entertainment, Andretti Indoor Ka... Show More
Job Requirements
- high school diploma or equivalent
- the desire and ability to be pleasant, upbeat and sociable throughout the workday
- be able to work a varied schedule to include days, nights, holidays and weekends
- ability to walk or stand for extended periods of time
- must be able to lift up to 15 lbs on a regular and continuing basis
- perform functions which require organization, bending, reaching, turning, lifting, climbing and occasional stocking up to 50lbs
- ability to communicate quickly and accurately
- be able to understand, follow and maintain safety standards at all times
Job Qualifications
- high school diploma or equivalent
- prior line cook experience is strongly preferred
- knowledge of safety and sanitation standards
- ability to prepare food to a high standard
- strong communication and interpersonal skills
- ability to work in a team environment and uphold company standards
- reliable and punctual
- ability to multitask and work efficiently under pressure
Job Duties
- work the cook line and prepare dishes and prep items to a high standard of excellence
- ensure food comes out simultaneously, in high quality and in a timely manner
- remain knowledgeable about the restaurant menu and make accommodations on individual orders as requested by guests
- set up, stock and organize workstation throughout the shift
- practice proper storeroom and inventory control procedures
- follow proper heating and cooling standards
- resolve problems with wait staff, customer orders, or other food-related issues in the kitchen in a timely and efficient manner
- understand the safety practices and know correct set up, operation, break down and cleanup of all equipment
- maintain utensils such as knives in safe and appropriate working condition as well as ensure that all utensils are clean before each use
- label, date and properly store prepped and cooked foods
- follow proper safety and sanitation guidelines according to local and company health regulations
- assist with guest recovery and notifies manager to ensure positive guest experiences
- constant working knowledge of andretti brand, product and policies and procedures
- communicate clearly and professionally while interacting enthusiastically with guests and fellow co-workers
- perform opening, running and closing department duties as assigned
- prior line cook experience is strongly preferred
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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