SSP Group

Line Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
401k plan
Free Employee Meal
Monthly bus pass reimbursement
Onsite day care

Job Description

SSP America is a leading operator of food and beverage concessions in travel locations, providing exceptional dining experiences to travelers across various airports and transportation hubs. At the Pittsburgh Airport, SSP America manages a diverse portfolio of restaurants including popular establishments such as Bad Egg and Mi Casa, which are known for their vibrant atmosphere and high-quality cuisine. The company prides itself on creating a dynamic work environment where employees are valued and supported to grow their careers in the culinary industry. SSP America's commitment to excellence is reflected in its dedication to both customer satisfaction and employee well-being, offering... Show More

Job Requirements

  • Minimum one year experience in food service
  • High school diploma preferred
  • Must have food handler's permit
  • Ability to communicate effectively in English
  • Ability to stand for extended periods
  • Familiarity with kitchen safety and hygiene standards
  • Ability to work flexible hours including early morning shifts

Job Qualifications

  • One year experience working in food service environment
  • High school diploma preferred
  • Verbal and written communication skills
  • Ability to read, speak, and understand English
  • Basic mathematical skills
  • Food handler's permit as required by law
  • Brand certification as required
  • Ability to stand and work in confined spaces for long periods

Job Duties

  • Receive and correctly prepare food orders
  • Set up kitchen stations with necessary products and tools
  • Maintain cleanliness and organization of work areas
  • Follow detailed food preparation processes and safety guidelines
  • Work efficiently in a fast-paced kitchen environment
  • Collaborate with team members to ensure smooth service
  • Provide warm and respectful customer interactions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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