Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Free Meals
Flexible Schedule
Career development opportunities
Employee assistance program
Paid Time Off
Retirement Plan
Health Insurance
Job Description
Presbyterian Senior Living is a mission-driven organization dedicated to serving older adults with respect, dignity, and compassion. Established over 95 years ago, Presbyterian Senior Living has a longstanding legacy of promoting the wholeness of body, mind, and spirit for more than 6,000 residents across its communities. The organization upholds values such as fostering teamwork, integrity, innovation, and leading with compassion, which guides the culture and daily operations within all its facilities. As a respected leader in senior living, Presbyterian Senior Living provides a supportive and inclusive workplace where diversity is celebrated and career growth is encouraged.
This particular o... Show More
This particular o... Show More
Job Requirements
- High school diploma or equivalent preferred
- One year of cooking or dining service production preferred
- Management experience preferred
- Ability to follow safety and sanitation guidelines
- Strong communication skills
- Must be able to work 16 hours bi-weekly including occasional weekends and holidays
- Ability to stand for extended periods
- Positive attitude and teamwork spirit
Job Qualifications
- One year of cooking or dining service production preferred
- Management experience preferred
- Excellent communication skills
- Ability to interpret written and verbal instructions
- Strong customer service skills
- Capable of working independently or as a team
- Creative thinking and positive attitude
Job Duties
- Assist in prioritizing work assignments
- Prepare and serve food
- Ensure food is presented in attractive manner
- Follow all guidelines and procedures when handling, preparing, serving and storing food
- Responsible for the cleanliness and sanitation of work area
- Promote culture of safety
- Maintain food inventory and supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: