Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Benefits
Flexible Schedule
competitive hourly wage
Opportunities for advancement
Supportive team environment
On-the-job training
Job Description
Our restaurant is a vibrant and customer-focused dining establishment dedicated to providing exceptional culinary experiences. We pride ourselves on our commitment to quality, using fresh ingredients and innovative techniques to craft dishes that delight our guests. As a part-time employer, we offer flexible working hours to accommodate a variety of schedules, making it an ideal workplace for individuals seeking meaningful culinary roles without full-time commitments. Our team values collaboration, professionalism, and continuous growth, fostering an environment where every employee can thrive and contribute to our ongoing success.
We are currently seeking a dedicated and skilled Line Cook to joi... Show More
We are currently seeking a dedicated and skilled Line Cook to joi... Show More
Job Requirements
- Previous experience required
- Strong knife skills and working knowledge of classic techniques
- A calm, focused presence during busy services
- Reliability, punctuality, and a team-first mindset
- Willingness to learn and grow
- Comfortable with both prep and line service duties
- Ability to stand for long periods and perform physical tasks
- Ability to lift up to 50 pounds
Job Qualifications
- Previous experience in a kitchen environment
- Strong knife skills
- Knowledge of classic cooking techniques
- Excellent teamwork and communication skills
- Ability to work efficiently under pressure
- Basic understanding of food safety and sanitation practices
- Willingness to learn and grow within the role
Job Duties
- Ensure the prep station and kitchen are set up and stocked
- Prepare dishes according to customer orders
- Maintain a clean, organized station and follow prep lists accurately
- Work efficiently during service while communicating clearly with the team
- Uphold all food safety and sanitation protocols
- Assist with daily prep, stock rotation, and closing duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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